Mushroom Stir Fry Noodles Recipe | Easy Veg Stir Fry with SIL Atta Noodles

Prep & Cook Time :
25 minutes

Category : Veg Noodles Recipe / Stir Fry Noodles / Quick Dinner Ideas

Difficulty :
Easy

1 packet SIL Veg Atta Noodles 1 cup mushrooms, diced 1 tsp sweet chilli sauce Water (as required)
1 tsp SIL Soy Sauce ¼ tsp black pepper powder

Salt to taste 1 tsp oil ½ tsp vinegar 1 tsp toasted white sesame seeds 1 tsp chopped garlic 2 tbsp spring onion greens, chopped

Step 1 – Cook the Noodles

Boil SIL Veg Atta Noodles as per the packet instructions. Drain and set aside.

(Tip: Save 1–2 tbsp of noodle water for extra flavour.)

Mark as completed

Step 2 – Sauté Garlic

Heat oil in a pan. Add chopped garlic and sauté until it turns light golden and aromatic.

Mark as completed

Step 3 – Add Mushrooms

Add the diced mushrooms and sauté for 1–2 minutes until they soften slightly.

Mark as completed

Step 4 – Mix the Sauces

Add soy sauce, vinegar, and sweet chilli sauce. Stir well to coat the mushrooms evenly.

Mark as completed

Step 5 – Season & Finish

Add salt and black pepper. Mix and cook for another minute.

Mark as completed

Step 6 – Serve hot

Serve the mushroom stir-fry along with the cooked noodles.  Garnish with toasted sesame seeds and spring onion greens.

Mark as completed

Enjoy this flavourful Mushroom Stir Fry Noodles recipe perfect for lunch, dinner, or a filling snack

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